tag:blogger.com,1999:blog-4897101793849666158.post1324352252007381379..comments2016-02-28T20:51:03.962-08:00Comments on Our Veggie Kitchen: Lay off the sauce!Matt (Our Veggie Kitchen)http://www.blogger.com/profile/15524797066604955642[email protected]Blogger2125tag:blogger.com,1999:blog-4897101793849666158.post-53650058284952146032008-11-03T09:00:00.000-08:002008-11-03T09:00:00.000-08:00I just use S&W white beans. They're proba...I just use S&W white beans. They're probably just great northern beans though.<BR/><BR/>The pumpkin chili was good. It was different, not very chili-like because it had a definite pumpkin undertone, and a creamier texture. I liked it.Matthttp://www.blogger.com/profile/15524797066604955642[email protected]tag:blogger.com,1999:blog-4897101793849666158.post-67532407591185262582008-11-02T19:59:00.000-08:002008-11-02T19:59:00.000-08:00This White bean and basil sauce looks good. When ...This White bean and basil sauce looks good. When you say white beans---do you mean Northern Beans or what?<BR/><BR/>I also noticed you tried the pumpkin chili--I think I will try that this week. Just wondering what in the world it would taste like!?nannykimhttp://www.blogger.com/profile/09904490730187017812[email protected]